4-course menu €35 pp

 

BITES & NIBBLES

Large marinated lady olives

House smoked almonds

Crusty homemade baguette with roasted pumpkin & herbs hummus

Thinly sliced Mortadell a & Coppa ham

STARTER

Beetroot salad with pickled and baked beetroot,

whipped ricotta, toffee walnuts and herbs

MAIN 

Stuffed crispy pork belly with broccoli, curly kale, roast potatoes and apple sauce

DESSERT

Freshly baked treacle tart with prunes poached in caramel, rum and vanilla

SUNDAY SET MENU

€35.00Price
  • Delivery in Dublin area only

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